Introducing Angie Lott, RD (registered dietician)
Angie worked as a diet tech in the NICUs at both Logan Regional and McKay-Dee Hospital, as well as a tech in the diet office working closely with dietitians serving adult patients. She was accepted to the Utah State University dietetics program in 2014 and graduated in 2016. Since then, she has worked in long-term care, assisted living, and home health, as well as a traveling dietitian, all specializing in populations of those 65+, particularly those with Type-2 diabetes. She loves being a dietician helping others reach their goals and keeping facilities and home health agencies in compliance. She has 2 happy and energetic boys!
We are excited she has joined our team in helping our patients reach their goals. I plan to use her with my weight loss and diabetic patients or anyone who wants to improve their health.
(Insurance coverage or cash pay prices are available).
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